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Table of Contents

Research Article

Predicting -amylase yield and malt quality of some sprouting cereals using 2nd order polynomial model


C. Egwim Evans1 and O. Adenomon Monday2

1Biochemistry Department, Federal University of Technology, P. M. B. 65, Minna, Niger State, Nigeria.

2Department of Mathematics, Statistics and Computer Studies, Federal Polytechnic, Bida, Niger State, Nigeria.

 
, 2009, 8(1), 1-6;
Received : 14 Jan 2009 / Accepted : 07 May 2025 / Published : 14 Jan 2009
© The Author(s). Published by MOSP. This is an open access article under the CC BY 4.0 license.
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