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Short Communication

Studies on the extraction and characterization of thermostable ï¡-amylase from pericarp of Borassus indica

Studies on the extraction and characterization of thermostable a-amylase from pericarp of Borassus indica

M. Srinivasa Rao, N.S. Reddy, G. Venkateswara Rao and K.R.S. Sambasiva Rao*

Center for Biotechnology Nagarjuna University, Nagarjunanagar, Guntur – 522 510, A.P., India.

, 2005, 4(1), 1-6;

Received : 19 Apr 2005 / Accepted : 14 Aug 2025 / Published : 19 Apr 2005

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Studies on the extraction and characterization of thermostable ï¡-amylase from pericarp of Borassus indica

Studies on the extraction and characterization of thermostable ï¡-amylase from pericarp of Borassus indica