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Research Article

Xihong Zhao¹, Xiaowei He¹*, Wenmei Li ^1,3, Yao Liu², Liansheng Yang¹ and Jihua Wang³

¹College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, China.

²Zhongshan Supervision Testing Institute of Quality and Metrology, Zhongshan 528403, China.