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Research Article

Laboratory evaluation of the improved tube test detection limits for Î²-lactam residues in Kenyan milk

Anakalo Shitandi¹* and Gathoni Kihumbu²

¹Antibiotic research laboratory, Dept. of Food Science, Swedish University of Agricultural Sciences, P.O. Box 7051, S- 750 07 Uppsala, Sweden.

²Microbiology laboratory, Guildford Dairy Institute, Egerton University, P.O. Box 536, Njoro, Kenya.

, 2004, 3(1), 1-6;

Received : 13 Jan 2004 / Accepted : 22 Dec 2003 / Published : 13 Jan 2004

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Laboratory evaluation of the improved tube test detection limits for Î²-lactam residues in Kenyan milk