Ahsan B.1, Beiranvand S.2, Abdulmaleki N.,3 Mohamadi H.4 and Kalantar E.5*
1Deputy of Treatment, Kurdistan University of Medical Sciences, Sanandja, Iran.
2Deputy of Food and Druh, Kurdistan University of Medical Sciences, Sanandja, Iran.
3Reference Laboratory, Kurdistan University of Medical Sciences, Sanandja, Iran.
4Mohammadi H, Evaluation Unit, Deputy of Treatment, Kurdistan University of Medical Sciences, Sanandja, Iran.
5Department of Microbiology, School of Medicine, Kurdistan University of Medical Sciences, Sanandja, Iran.
