Research Article

Quantification of aflatoxin B1 in ready-to-use food thickeners in South-east geo-political zone in Nigeria


G. I. Okwu1, Premila N. Achar2* and Santosh K. Sharma3

1Department of Microbiology, Ambros Alli University Ekpoma, Nigeria.

2Department of Biology and Physics, Kennesaw State University, Kennesaw, GA 30144, USA.

3Department of Botany, Rajasthan University, Jaipur, India-302004, India.

 
Received: 2017-01-10Accepted: 2025-08-04Published: 2017-01-10
AJMR 2017, 16(1), 1-6
© The Author(s). Published by MOSP. This is an open access article under the CC BY 4.0 license.
CC BY 4.0
© 2017 by author(s). Licensee MOSP, Macao, China. This is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY 4.0) license.
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