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Research Article

Evaluation of nutritional and antinutritional characteristics of Obeche (Triplochition scleroxylon scleroxylon) and several Mulberry (Morus alba) leaves


S. A. Adeduntan1 and A. S. Oyerinde2*

1Department of Forestry and Wood Technology, Federal University of Technology, P. M. B. 704, Akure, Nigeria.

2Department of Agricultural Engineering, Federal University of Technology, P. M. B. 704, Akure, Nigeria.

 
AJMR, 2018, 17(1), 1-6;
Received : 27 Sep 2018 / Accepted : 16 May 2025 / Published : 27 Sep 2018
© The Author(s). Published by MOSP. This is an open access article under the CC BY 4.0 license.
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