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Research Article

Characterization of antioxidant and antimicrobial compounds of cinnamon and ginger essential oils

G. S. El-Baroty¹, H. H. Abd El-Baky¹, R. S. Farag² and M. A. Saleh³

¹Department of Biochemistry, Faculty of Agriculture, Cairo University, Cairo, Egypt.

³Department of Chemistry, Texas Southern University, Houston, Texas, USA.

, 2018, 17(1), 1-6;

Received : 03 Oct 2018 / Accepted : 06 May 2025 / Published : 03 Oct 2018

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Characterization of antioxidant and antimicrobial compounds of cinnamon and ginger essential oils